Mother's Day Brunch

Mother's Day Sunday Brunch

Celebrate mom with the best brunch in Chicago. Howells & Hood offers an unlimited brunch menu and 300 seat patio right in the heart of downtown Chicago on Michigan Avenue.

$49 per person // 9am - 3pm

Reservations recommended. Give us a call at or book via the reservations box on this page.

Charcuterie and Seafood Station

house cured salami’s and sausages, country style pates, housemade mustards, smoked Superior whitefish, smoked trout, smoked salmon, citrus cured salmon

Cheese and Fruit

assorted local cheeses, sliced seasonal fruit and berries, housemade jams and jellies, assorted artisan breads, breakfast pastries, croissants and muffins

Omelets

all omelets made with locally sourced farm eggs

country ham, Applewood bacon, Esposito Sausage, pulled pork, seasonal wild mushrooms, heirloom tomato, spinach, asparagus, red onion, jalapeño, garden sweet peppers, artichoke, yellow cheddar, aged white cheddar, sweet Swiss, pepper jack

Carving

• prime rib with horseradish cream
• H&H country ham with blackstrap molasses glaze
• Cedar River smoked brisket with vinegar BBQ
• assorted artisan rolls

Hot

• slow cooked Swan Creek scrambled eggs with farmers cheese and chives
• buttermilk lavender biscuits, sausage gravy
• house cured applewood smoked bacon
• Esposito Breakfast Sausage
• flapjacks, Burton’s maple syrup
• chilaquiles: short rib, sunnyside egg
• doughnut french toast: banana, caramelized pecans, bourbon
• potato casserole: truffle, green garlic, gruyere
• assorted quiche
• lobster benedict: arugula, truffle Americana hollandaise
• Benton Farms country ham benedict with traditional hollandaise
• cauliflower casserole: wild mushrooms, Fair Oaks Farms sweet Swiss Mornay, herb gratin
• Miller Farms corn flake fried chicken
• grilled chicken thighs with herbs & lemon

Cold

• chopped salad: garden pepper buttermilk ranch dressing
• beet salad: spiced pears, fennel, goat cheese, frisee, mache, Maple sherry Vinaigrette
• tomato salad: croutons, pickled onion, manchego cheese, bibb lettuce
• shrimp cocktail: horseradish cocktail, lemon, parsley
• deviled eggs

Pastry

Chef's choice

Also available:

Mom-osa Flight - $14 - four house-made juices paired with bubbles to create a flight of drinks just for Mom.

• Classic (OJ and Bubbles)
• 4 Berry (4 Berry Syrup and Bubbles)
• Rosemary Grapefruit (Rosemary/Grapefruit puree and bubbles)
• Summer Melon (Melon assortment blended with bubbles)