Due to Tribune Tower construction, we closed our doors on September 30th, 2018.
Please consider visiting our sister restaurant Sweetwater.
Easter Sunday Brunch
Celebrate Easter brunch in Chicago at Howells & Hood - unlimited brunch menu and 300 seat patio right in the heart of downtown Chicago on Michigan Avenue.
$39 per person // 9:30am - 3pm.
Reservations recommended. Give us a call at 312-262-5310 or book online:
Charcuterie & Cheese Station
assorted local cheeses
Fruits & Breads
sliced seasonal fruit and berries
breakfast pastries, croissants
housemade jams and jellies
Applewood bacon, Esposito sausage
wild mushrooms, cherry tomato, spinach, red onion,
jalapeno, sweet peppers, yellow cheddar,
white cheddar, Swiss, pepper jack
assorted artisan rolls
Applewood Smoked Bacon
Esposito Breakfast Sausage
French Toast Sticks
H&H Chopped Salad
Deviled Easter Eggs
Chocolate Caramel Bites
Mini Red Velvet Cupcakes
Coconut Key Lime Tartlets
Salted Pistachio Brittle
Suggested Brunch Cocktail
(not incl. in brunch package price)
The Churchill: Served in a 20oz. goblet with Tito's Handmade Vodka, our housemade Bloody Mary mix and generously crowned with a skewer that’s loaded with grilled shrimp, cubed pepper jack, cornichon, cherry tomato, Gibson cocktail onion and the final inspired touch, a Slim Jim stir stick resting on the Chesapeake Bay seasoned rim.