Due to Tribune Tower construction, we closed our doors on September 30th, 2018.

Please consider visiting our sister restaurant Sweetwater.


Mardi Gras 2013 @ Sweetwater

Monday, February 11th-Sunday, February 17th 2013

225 N Michigan Ave., Chicago, IL 60601

Mardi Gras Food Features

Celebrate Mardi Gras with Sweetwater! We'll have "n'awlins" inspired dishes throughout the week, from Monday, February 11th - Sunday, February 17th.

    • Alligator Gumbo: Rich, intense flavored soup with celery, onions, bell peppers, andouille sausage, spices and alligator meat, served with rice $6.95
    • Rock Shrimp Po’ Boy: Fried Rock Shrimp served on French bread with shredded lettuce and Tartar sauce $11.95
    • Crawfish Etouffée: Cajun and Creole in origin, this dish contains the trinity (celery, onions and bell peppers) crawfish tail meat, stock, and spices served with long grain rice, garnished with whole crawfish $13.95

Reserve your table here >>

mardi gras